Greek cucumber tomato salad
Ingredients
- 2 tomatoes diced
- 6 mini cucumbers diced
- 1/2 red onion diced
- 1/4 cup parsley chopped
- 1/4 cup olive oil
- 1 tbsp lemon juice
- 1 tbsp red wine vinegar
- 1/4 tsp dried oregano
- 1/4 tsp salt
- pepper to taste
- pinch of red pepper flakes
Instructions
- Prep veg: Dice tomatoes, mini cucumbers, and red onion. Chop parsley.
- Dressing: In a large bowl, whisk olive oil, lemon juice, red wine vinegar, dried oregano, salt, pepper, and a pinch of red pepper flakes.
- Toss: Add vegetables and parsley; toss to coat. Taste and adjust salt/pepper. Serve soon, or chill briefly.
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