Mango Tamarind Sauce

/

Mango Tamarind Sauce

Prep Time 10 minutes
Cook Time 10 minutes
Servings 8

Ingredients
  

  • 1/4 c tamarind puree
  • 12 oz mango

Instructions
 

  • Soften: If mango is firm, cut and warm briefly with a splash of water until soft enough to blend (optional).
  • Blend: Combine mango and tamarind puree in a blender; process until smooth.
  • Adjust: Taste; if very thick, thin with [amount TBD] water. Warm gently 5-10 minutes if you want a pourable warm sauce; cool and refrigerate for serving cold.
Tried this recipe?Let us know how it was!